Tailgaters Tenderloin Sandwiches

Grill this Southwestern pork tenderloin to serve on mini sandwich buns or French bread. The full-flavored sauce gives an extra burst of flavor. Great as part of a tailgating spread or to make for your favorite Sunday easy-chair quarterback. …

Oriental Pork and Walnut Nuggets

Thinly sliced pork is marinated briefly and rolled around a walnut half and quickly broiled. These will disappear quickly from your hors d’oeuvres table. …

Apricot Pork Roll

Lisa Stansell of Lewisburg created this first place winner from the State Fair of West Virginia. …

Marinated Pork Tenderloin

A basic tenderloin is dressed up with this currant jelly sauce. A first place winner from Debbie Schoonover of San Diego for the San Diego County Fair. Serve with whipped potatoes and buttered asparagus. …

Honey Sesame Pork Tenderloin

Debra Crammond of Ponte Vedra Beach won first place at the Greater Jacksonville Fair with this tenderloin. Serve with Asian noodles and stir-fried vegetables. …

Wow Wellington

Laura Winters of Haltom City created a recipe to win first place at the State Fair of Texas. This take on pork Wellington gives a nod to the Southwest. Serve with roasted red potatoes and fresh steamed green beans. …

Hungry Mans Pork Loin

This flavorful grilled tenderloin comes from Tom Carroll of Pfafftown, NC, who won first place at the Dixie Classic Fair. Serve with favorite salad and grilled fingerling potatoes. …

Peking Pork Tenderloin with Dijon Sauce

Linda Spranger of Farmington Hills created this first place entree for the Michigan State Fair. Serve with steamed brown rice and stir-fired vegetables. …