These juicy, delectably seasoned pork
chops are baked with potatoes and veggies – the perfect comforting meal to say
“thanks”!…
Ribeye (Rib) Pork Chops, Boneless or Bone-In Archives - Page 5 of 10
Saucy Salsa Ribeye Bone-In Pork Chops
The Caribbean flavors and generous amount of sauce in this dish call for plenty of rice (preferably yellow rice) and black beans. If you wish, serve warm flour tortillas on the side to soak up every drop of the sauce.…
Lime & Ginger Beer-Brined Pork Ribeye Chop
Spiced-Crusted Ribeye Pork Chop with Mango Sauce
Serve with grilled asparagus and rice pilaf.…
Thai Ribeye Pork Chops
Serve the pork on top of a bed of peanut noodles for a Thai Pork Noodle Bowl or alongside an herb salad of fresh basil, mint, scallions and cilantro.…
Deep Brown Gravied Pork Chops
Apple Cinnamon Pork Chops
If you want to make these chops a little lighter, you can substitute apple cider or chicken stock for some or all of the cream. On the side, consider mashed potatoes or cooked carrots.…
Dijon Rosemary Bone-In Ribeye Pork Chops
Grilled Ribeye (Rib) Pork Chops with Easy Spicy BBQ Sauce
To give the potatoes a bit of extra decadence, without the work, incorporate a small spoonful of mascarpone or cream cheese for a creamy finish.…
Grilled Pork Chops with Chorizo, Dates and Manchego Stuffing
In the U.S., stuffed pork chops usually have a breadcrumb filling. This Spanish treatment calls for a unique and flavorful stuffing of spicy chorizo, sweet dates, and Manchego cheese, a sharp cheese from the La Mancha region of Spain. Alternatively …