Ribeye (Rib) Pork Chops, Boneless or Bone-In Archives - Page 2 of 10
Rosemary Lemon Pork Chops
Recipe courtesy of Melissa Garcia, Consumer Queen…
Chargrilled Pork Chop with Oregano and Grilled Baby Eggplant
Recipe courtesy of Sanford D’Amato of Sanford’s Restaurant, Milwaukee, Wisconsin…
Cider Brined Chops with Sauteed Apples
Cider-kissed chops roast quickly to perfect tenderness in a very hot oven. Caramelized apples complete the autumn dish. Serve with sautéed apples, Garlic Mashed Potatoes and steamed Brussels sprouts. …
Tangy Saucy Pork Loin Chops
Family looking for something saucy for dinner. This recipe from Ginny (Virginia) Becker of Great Falls won first place at Montana State Fair and will win for your dinner. Serve with roasted potatoes and mixed greens salad. …
Pan-Roasted Rib Chops Served on a Bed of Arugula with a Cherry Tomato Salad
There are many do-ahead tips that make this delightful entrée easy to prepare. The dressing can be made one day ahead. Remember to zest the lemon before making the dressing so you have zest ready to rub on the chops! …
Nutty Blue Cheese-Stuffed Pork Chops
This easy-to-prepare entree is elegant enough to serve for company and simple enough to prepare for a weeknight. Bold flavors from the blue cheese mingle with the crunch of the pecans and subtle sauce. Serve with Alfredo noodles and steamed …
Spiced Pears & Pork
Highlight pork and fruit together with this autumn flavored dish. Serve with baked butternut squash and buttered green beans. …
Pork Chops with Sweet Tomato Chutney Sauce
Recipe courtesy of Chef Martin Corso – the M Group. …
Tys Sweet Chops
A sweet and savory mixture of dates, molasses and onion predominates in this tender pork chop oven dinner. Assemble and put in the oven; prepare a green salad dressed with garlicky vinaigrette and heat a loaf of French bread. Dinner …