Serve
alongside a crisp Romaine lettuce salad with tangy ranch dressing.…
Loin Roast Archives - Page 2 of 33
Peachy Pork Roast
Boneless pork roast will feed 3-4 people from a pound. This recipe also gives slow cooker directions. Recipe from Lisa Tapper.
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Breaded Tenderloins
Pork loin sliced, pounded to tenderdized and breaded. Recipe from Lisa Tapper.
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Pastel de Cerdo y Limon
This comes together easily if you make the Pork with Chiles and Lime the day ahead.
A fresh green salad topped with vinaigrette, red onions and roasted beets is a good side dish for this hearty one-dish
casserole.…
Pork Pho
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Crockpot Rosemary Pork Loin
This meltingly tender pork would be great with mashed potatoes, herbed rice, or a simple slaw. Leftovers are good for sandwiches, especially with your favorite mustard or horseradish sauce.…
Pork Stir Fry
This recipe easily alters to a wide variety of vegetable and sauce combination. Recipe from Lisa Tapper.…
Tortilla Tidbits with Latin Roast Pork
Roll-ups bites are a great game day buffet addition and can be made a day or two ahead. Chilling the cooked roast helps when thinly slicing.
Could substitute leftover roasted pork loin like Spicy Latin Pork Roast.
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New Mexico Pork Roast Posole
Warm up any late afternoon with this hearty slow cooked dish. Serve with tortillas.
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Pork Tetrazzini
For a quick and easy version of this pasta classic, use leftover Cuban Glazed Pork Loin. Serve with a mixed green salad and breadsticks to bring the meal together.…