Grilling gives the pork extra flavor, but broiling works just as well. This pretty dish works well as part of a salad buffet or simply served with Blue Heaven Cornbread.…
Chop Archives - Page 9 of 50
Savory Pork a l’Orange
Simple chops become simply flavorful with this easy braised recipes. Serve with buttered French cut green beans, baked potato and French bread. …
Pan-Broiled Cranberry Cutlets
Simple to make, impressive to guests. This dish is easy enough for a weekday meal and works well for weekend guests. Serve with a simple green salad and glazed carrots. …
Country-Style Pork Chops
Stuffed pork chops in the slow cooker. Put together the chops first thing in the morning and they will be ready after a long day at the office or doing yard work. Serve with steamed green beans and fruit salad. …
Vegetable Pork Chowder
This hearty chowder, simmering in the slow cooker all day, is perfect to come home to on chilly days—autumn, winter or spring. Put a pan of biscuits in the oven to accompany this full-meal soup. …
Indian Tandoori Chops
Combinations of sweet and hot spices flavor Indian dishes. This recipe gives the taste and red-orange tint of a tandoor oven to these grilled chops. Serve with Yellow Rice, fresh grapes and warm flatbread. …
Chili Chops Aioli
Making the most out of your weekend meals is easy with the variety of flavorful ingredients available today. For cooks looking to spruce up weekend family dinnertime, try these shops to add a little variation to the family-favorite pork chop …
Pork Chops with Sweet Tomato Chutney Sauce
Recipe courtesy of Chef Martin Corso – the M Group. …
Mexican Pork Cutlets Mole
Mole is a rich, dark sauce that is a Mexican specialty. The cocoa contributes to the richness without adding overt sweetness to the sauce. Serve these chops with Cumin-Scented Rice and orange sections. …
Pork Chops with Onion Marmalade
Simple recipe that can dress up a weekday meal. Serve with risotto, gingered carrots and warmed French bread. …