Interesting spreads are always a welcome–and carefree– party appetizer. Prepare a day or two in advance and offer at cool room temperature with crackers, veggies and cocktail rye. …
Bacon Archives
Bacon and Mushroom Bite-Size Quiche
Tender, cheesy and savory custards in flaky pastry shells make elegant finger food—and can be made ahead and reheated. Delicious for brunch or evening appetizers. …
Simply Saucy Bacon-Wrapped Pork Loin
Simple enough for a weeknight, but great presentation for company or a holiday table. To change it up, you could use prosciutto.…
Double Pork Party Sliders
Sriracha Bacon Caramel Popcorn
Bacon Bourbon Party Mix
Bacon-Pork Chops with Maple Glaze
Serve with roasted potato wedges or smashed sweet potatoes.…
Bacon Ice Cream
You can use whipping cream instead of the half and half for an even richer ice cream. If you like, sprinkle chopped, crisped bacon bits on top before serving. Recipe courtesy of Top Chef All-Stars Winner Richard Blais.…
Pork Bolognese
Enjoy the Bolognese tossed with rigatoni or a wide noodle like pappardelle. On the side, serve crusty bread and a glass of Chianti. Recipe courtesy of Top Chef All-Stars Winner Richard Blais…