Simple and basic, this ham can go with any traditional family favorite side dishes. Give a little twist by serving with a couple different fruit salsas or chutneys, like Orange-Mint Salsa or Sweet-n-Hot Apple Chutney. …
Midwest Archives - Page 25 of 33
Ham with Cider Glaze
A classic ham recipe for Sunday suppers. Serve with green beans and Honey-Glazed Sweet Potatoes. …
Honey-Apple Pork Chops
Simple marinade for the tailgate party or camping trip. Take along baked beans, vinegar slaw and your favorite refreshments. …
Savory Pork and Vegetable Pie
This humble pot pie becomes a beauty when its savory aroma tempts a hungry family to the table. You could even used leftover pork roast. A meal in itself, it calls only for a fresh salad on the side—try a …
Tangy Open-Faced Pork Sandwiches
You’ll plan for leftover pork roast to make these family-favorite sandwiches. Serve atop toasted English muffins, tucked into pita pockets or in a sandwich roll. Accompany with cole slaw and carrot sticks. …
Pork Chops with Corn Stuffing
Stuffed chops not baked? These chops are browned then braised in a little water. Be sure that the lid covers tightly. Serve with green beans, crusty bread and fresh fruit. …
Pork-Stuffed Peppers
A terrific showcase for the fresh bell peppers from the garden. A simple dish for a late summer meal. Complete with a fresh garden salad and Corn Pudding. …
Savory Pork Soup
The family will enjoy walking into the kitchen with the smell of this soup. Serve with crusty bread and a side salad. …
Pork a la King
Use leftover pork roast in this traditionally chicken dish. Comfort food to warm up after a day outside. Serve with apple salad. …
Pork and Wilted Spinach Salad
This favorite spinach salad comes to the table as an entrée with the addition of stir-fried pork strips. Serve with crusty dinner rolls. …