Lean and healthy tenderloin roasted with a simple rub. Serve with Ginger-Orange Carrots and Grapes and Herbed Couscous and Vegetables. …
Mediterranean Archives - Page 10 of 10
Greek-Style Pork Pocket Sandwich
A very hot oven quickly creates crisp pork strips for this gyros-style sandwich. Serve with pickled peppers, cherry tomatoes and sweet potato chips. …
Grilled Greek-Style Pork Roast with Yogurt Sauce
Lemon, garlic and oregano are the “trinity” of Mediterranean island cooking. And this culinary triumvirate marries perfectly with pork. If desired, thinly slice leftovers and tuck into pita pocket bread, topped with Yogurt Sauce. Serve roast with Italian bread, marinated …
Curried Pork Kabobs
These curry-kissed kabobs are great hot off the grill, served with a cucumber vinaigrette salad and hot white rice tossed with some chopped cilantro. …
Grecian Goddess Grilled Chops
Grilled pork chops bathe in a Mediterranean marinade are served with a refreshing cucumber-and-yogurt Raita. Add crusty bread, couscous, and asparagus spears for a complete dinner. …
Pork Valenciana
A simplified version of the classic Spanish one-dish-meal paella. Easy enough for everyday, but impressive enough for company. Serve with sangria and hot French bread. …
Pork Salad a la Grecque
Turn leftover pork roast into a Mediterranean delight. This salad has bold flavors and serves up great with warmed pita bread. …
Gyros-Style Pork Sandwich
Favorite flavors of the Mediterranean come alive in this gyros-inspired sandwich. Marinated strips of pork roast quickly in a hot oven and are then tucked into a pita pocket and topped with a yogurt-cucumber dressing. Serve with cured black olives. …