Latin Archives - Page 6 of 14
Glazed Pork Saltimbocca with Sage
Serve with pasta,
such as fettucine alfredo.…
Pork Chops al Pastor with Chipotle Marinade
Serve with Mexican rice, sliced avocados, warm tortillas and charred pineapple.…
Green Pea Soup with Ham
Garnish soup with ham & green pea salsa, sour cream and
remaining 2 tablespoons of diced ham.…
Pork Tenderloin with Spicy Chimichurri Sauce
Serve with green salad.…
Mojo-Marinated Pork Tenderloin
Serve with white
rice, beans, plantains and Cuban bread.…
Peruvian-Style Pork Stir Fry
Adobo Pork Tacos
Serve with warm
corn or flour tortillas. Have guest create
their own tacos with bowls of pico de gallo, guacamole, sour cream, cotija
cheese, beans, radishes, lime wedges and cilantro.…
Grilled Pork Anticuchos
Pork Leg with Chiles and Chocolate
The sauce is not spicy-hot, despite
the generous amount of chiles used in the paste, because the chiles are seeded
beforehand. However, a little of this gravy goes a long way.
Dried chiles are easy to find in most grocery …