Saucy Pork and Peppers

The bounty of a summer garden shines in this colorful dish. Serve with a side salad and along with buttered orzo pasta. …

Plum-Good Pork

As with most stir-fry recipes, have all the ingredients ready before cooking. Serve with hot rice and tea. …

Singapore Samplings

These tasty morsels can served as part of an appetizer plate or serve as an entree with rice noodles and steamed Asian vegetables. …

Asian-style Pork Balls

Meatballs with an Asian twist. Serve as a meal with fried rice and fresh fruit salad. …

Peking Pork Pasta Salad

After the pasta is cooked and the ingredients in place, this salad comes together for a quick weekday meal. …

Pork Salad with Curry Dressing

Leftover pork loin forms the basis for this simple and flavorful salad. Serve on bed of shredded lettuce with warm dinner rolls. …

Gingered Pork with Peanut Sauce

A complete meal, this skillet dish features stir-fried Thai-seasoned pork tenderloin pieces, popular Ramen noodles, and fresh spinach. Add only fresh fruit to the menu. …

Pork Roast with Chinese Spices

Five-spice powder encompasses all five flavors – sweet, sour, bitter, pungent, and salty. This spice mix combines equal parts ground cinnamon, fennel, star anise, cloves, and Szechwan pepper. Many supermarkets carry it in their spice aisle. Serve this roast with …

Pork Curry

Serve over rice and with warm pitas. Enjoy! …

Red-Glazed Pork Chops

Cooking pork in soy sauce gives it the deep rich red color. Keep this meal’s Asian flavor by serving steamed mixed vegetables and rice. …