Spice up meal times with this traditional and popular Southwestern dish. Shoulder meat is best cooked for longer period of time to make tender. Set the table so that everyone can create their own tortilla-filled meal. …
Sandwich Archives - Page 16 of 20
Tailgate Pork Sandwich
Liven up your next tailgate party with these marinated pork sandwiches. Be sure to have plenty of chips and your favorite side dishes. Recipe by Chef Tom Kenny of Mike Ditka’s Chicago Restuarant. …
Pork and Pepper Fajitas
Have the family help make these quick fajitas. Little ones can help sprinkle cheese, older children can help with rolling the tortillas up. Make sure that an adult is present to help with the stove and sharp objects. Serve with …
Pork and Broccoli Phyllo
Make sure not to let the phyllo dough dry out while working with it. These can be cut into appetizer size. Or serve with a fruit salad for a light midday meal. …
Cuban Sandwich
The Cuban Sandwich is a favorite of the Hispanic community in Miami. Known also as Media Noche (“midnight”), it is a satisfying fortifier in the wee hours, after an evening of dancing and music. It also makes a satisfying hearty …
Italian Pork Hoagie
Young chefs should ask an adult for help. Serve with fresh fruit and carrot sticks.…
Pork And Pepperoni Pizza Burgers
This recipe is a hit with kids. They are sure to love the burger and pepperoni combination. Ask them to help with mixing the ingredients and forming the patties. Serve with carrot and celery sticks. …
Southern Pork Barbecue Sandwich
This Southern American classic—pork barbecue on a soft bun—is a perfect crowd pleaser. Serve with vinegar cole slaw, bean salad and potato chips. …
Pork And Mushroom Quesadillas
Create a make-a-meal quesadilla salad by arranging quesadilla wedges on top of crisp salad greens tossed with purchased champagne or red wine vinaigrette. And, for the finishing touch, garnish with sour cream mixed with freshly ground black pepper. …
Tuscan Pork Sandwich
This entree sandwich can be made for a quick dinner or something different for guests. Make the olive topping ahead of time to allow flavors to fully blend. Serve with Cold Herbed Garbanzo Beans and grilled vegetables. …