Pork Salad with Curry Dressing

Leftover pork loin forms the basis for this simple and flavorful salad. Serve on bed of shredded lettuce with warm dinner rolls. …

Pork Quinoa Salad with Cherries and Balsamic

Serve this colorful, sweet-tart salad alongside a sandwich, a wrap, or roasted vegetables. In a larger portion, it makes a satisfying entrée, and is great over salad greens or spaghetti squash. To make the recipe your own, try using different …

Yucatecan Chopped Pork Salad

Note: For a quicker dressing, stir together 1/2 cup fat free ranch-style dressing with the mashed avocado and lime juice instead of the dressing recipe above. For a thinner consistency, stir in 1 tablespoon water.…

Cuban Pork Adobo Salad

For a super-quick side, warm flour tortillas on the grill or griddle pan just until heated through and cut into wedges. Serve tortilla wedges with whipped honey-butter.…

Pork and Quinoa Salad

Mix up this salad by adding different vegetables or varying the spices used to season the pork. Garlic salt and black pepper can replace the paprika, or you can jazz things up by adding a dash of cumin when sautéing …

Pulled Pork Greek Salad

To make this a chopped-style salad, dice the tomatoes and cucumbers and then simply toss all the ingredients together before serving. To mix things up, add bell peppers, garbanzo beans, marinated artichoke hearts, or croutons. You could also add chopped …

Pulled Pork Salad with Peaches and Cilantro

To vary the recipe, enjoy it with a nectarine, plums, or apricots instead of the peach. If those fruits aren’t in season, try apples, mangoes, or berries. You can also use spinach or arugula instead of the mixed greens. And …