Rubs combine with the juices drawn from the meat and work like a dry marinade. Grill or cook the roast according to the proper cooking preparation tips. Makes 7 tsp. Analysis is for 1 tbsp. …
Condiment Archives - Page 8 of 12
Caribbean Rub
A Caribbean rub that brings the slightly sweet and spicy flavors of the Islands simply. Try with pork chops on the grill or a roasted tenderloin. …
Black-Eyed Pea Dip
This easy dip can be made the day before the big tailgating party. Serve with low-fat tortilla chips or pita bread pieces. …
Black Bean Dip
Simple dip that is a great way to enjoy the game or have for a barbecue. Make ahead of time for the flavors to marry. Serve with tortilla chips or pita bread pieces. …
Cranberry-Pineapple Relish
Serve along side of Roasted Rack of Pork.…
Holiday Fruit Compote
Fresh fruit is given a fancy flavor. Serve in small dessert dishes after a holiday meal. Or serve over ice cream or pound cake . …
Garlic-Mustard Butter
For that added boost of flavor top pork medallions or grilled pork chops with a little of this seasoned butter. …
Olive Salad
Serve as part of a buffet or with a picnic. A good foil with a Gridiron Hero Sandwich or a Hot Grinder Sandwich. …
First String Mango Salsa
A great addition to you tailgating or casual buffet. Serve with baked tortilla chips or along side sliced ham. …
Tart Mango Salsa
Offer a different salsa with chips at your next party. Or serve along side grilled chops.…