Create a make-a-meal quesadilla salad by arranging quesadilla wedges on top of crisp salad greens tossed with purchased champagne or red wine vinaigrette. And, for the finishing touch, garnish with sour cream mixed with freshly ground black pepper. …
For a delicious family dinner in less than 30 minutes, prepare these succulent bites of pork topped with a simple 3-ingredient cheesy stuffing. Add a medley of roasted vegetables and your menu is complete! …
This colorful and flavorful dish gets its inspiration from the Southwest, using native squash, smoked jalapeno (chipotle) and favorite spices from this region. Serve with cornbread and green beans in a vinaigrette dressing. …
There’s no mistaking that this meal says “autumn,” assertively. Pork and apple are a classic fall flavor combination. Serve with buttered Brussels sprouts, mashed potatoes and red cabbage vinegar coleslaw. …
The Thai flavor profile continues to grow in popularity—and these Thai-flavored wraps will become a family favorite. Serve with a cucumber salad. …
No-one said that the tomato in a BLT had to be sliced. This fresh soup is quickly made and goes well with grilled cheese sandwiches. …
Who says a BLT has to be a sandwich? This pretty salad is a great lunch or light dinner. Serve with cornbread and a tall glass of ice tea. …
This BLT is a roll-up with a twist. Use homemade guacamole or purchase. Easy to take on a picnic or a bag lunch. Serve with chips and a fresh fruit salad. …
Set up the table for everyone to be able to assemble their own tacos. Remember to have salsa, sour cream and other taco favorites for condiments. Fruit Kabobs and Spanish rice complete this meal. …
A fusion dish of Asian and Latin tastes create this colorful meal. Serve with Spanish potatoes, buttered sugar snap peas, hot cooked noodles, and finish with brownies topped with chocolate chunk ice cream. …
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