Enjoy these refreshingly
bright and flavorful sandwiches at your next picnic or backyard party. On the
side, serve a rice noodle salad, fruit, or potato chips.…
Roast Archives - Page 20 of 40
Herbed Pork Ribeye Roast with Cauliflower
To make this already-simple preparation even
easier, look for pre-cut cauliflower florets. To switch things up, try using different
herbs, such as rosemary, sage, or marjoram—or a combination.…
Pork Tenderloin with Poblano Vinaigrette
If you don’t have a gas stovetop, you can
char the chile over a medium-high grill or in the broiler on a rimmed baking
sheet or shallow roasting pan—if using a broiler, brush the chile with oil
before cooking. To …
Hot and Sweet Cubano Sandwich
You can also cook the sandwiches on a stovetop griddle or grill—weigh them down with foil-wrapped bricks or other heavy objects, like a plate of canned goods. If you want to make less than 8 sandwiches, use less of everything …
Roasted Ham with Herb Marinade and Creamy Asparagus Sauce
Serve this elegant roast with such spring vegetables as small new potatoes (steamed in their skins, and tossed with chives and butter) and glazed baby carrots.…
Smoky Ham with Strawberry-Chipotle Sauce
Make your favorite corn pudding recipe and steamed asparagus with butter and lemon to serve with this ham.…
Molasses-Glazed Ham with Bacon Red-Eye Gravy
Red-eye gravy really isn’t complete until it is served with the main course, as the slight bitterness of the coffee is balanced by the sweet meatiness of the ham. This dish is especially tasty with homemade biscuits, a grits and …
Chef JJ Johnson’s Pork Suya with Kimchi
Black garlic can be found at some specialty stores but if you’d like, you can substitute it for 3 additional regular garlic cloves. You can also substitute a Thai chili or 2 serrano chilies for the bird’s eye chili. Pre-made …
Pork Tenderloin and Sausage Flatbread
This is a great recipe to make if you have leftover pork tenderloin from another meal, like the Pork Quinoa Salad with Cherries and Balsamic. Try combining sliced pork tenderloin with all your favorite pizza toppings—pepperoni, mushrooms, bell peppers, …
Pork Quinoa Salad with Cherries and Balsamic
Serve this colorful, sweet-tart salad alongside a sandwich, a wrap, or roasted vegetables. In a larger portion, it makes a satisfying entrée, and is great over salad greens or spaghetti squash. To make the recipe your own, try using different …