Familiar noodles get a lift from this recipe. Serve with Glazed Pork Tenderloins or Teriyaki Chops. …
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Rosemary Potatoes with Caramelized Onion
Your family like meat and potatoes? Are you bored with plain baked potatoes? Try these roasted spuds with caramelized onions. Serve with Cranberry-Onion Pork Roast or Mustard-Glazed Ham. …
Rice Pilaf with Peas and Cashews
Liven up simple rice by creating your own rice pilaf. Serve with Maple Pork on a Maple Plank. …
Mustard Green Beans & Cherry Tomatoes
A side dish to show off two garden favorites. Serve with Grilled Pepper Pork Chops or the classic American Pork Barbecue. …
Cranberry-Corn-Pepper Salsa
This spicy salsa gives a real kick to plain grilled pork chops, and is also a perfect foil for a pork roast or a ham. If it’s not fresh cranberry season, look for frozen cranberries in the freezer case. This …
Herbed Couscous and Vegetables
Couscous is usually found near the rice or noodle aisle at many grocery stores. …
Ginger-Orange Carrots and Grapes
Three Pepper-Rice Pilaf
Dress up a plain rice side dish. Serve with Herbed Pork Chops. …
Dilled Corn and Pea Salad
Delicious side salad to welcome in the summer’s bounty. Serve with Spicy Grilled Chops or Mahogany Chops. …
Bacon-Wrapped Dates
Smoky, salty bacon wraps a sweet, earthy date for a flavor combination that is irresistible. Serve hot from the microwave. A good addition to a tapas (small plates) dinner with Ham, Gorgonzola and Pear Crostini and White Bean Tapenade. …