Fajitas de Puerco

This recipe is redolent of South Texas, makes a change from common fajitas while using ingredients to create a new taste. Diane Stalling gives us this winning recipe from the Grilling Grates contest. …

Black Pepper Pork Tenderloin with Summer Garden Relish

Celebrate summer’s bounty of wonderful produce by using just-picked corn, tomatoes and bell peppers for a fresh-tasting relish on top of grilled pork. Serve with grilled garlic bread and a tall glass of ice tea.…

Peppy Lemon-Seasoned Pork Medallions

Perk up your taste buds with these lemon, peppery pork medallions. Serve with a rice pilaf and grilled fresh asparagus and your meal is complete.…

Cuban-Style Grilled Chops

Thick, juicy chops infused with a mixture of fresh citrus juices and spices create a delicious main event for a summertime cookout. …

Prosciutto-Wrapped Pork Kabobs

Assemble kabobs before heading out to the tailgate party and you are ready to start grilling as soon as the coals are hot. Serve with your favorite baked beans and grilled corn on the cob. Recipe courtesy of Bob Sloan …

Cuban Sandwiches

Bring a bit of Latin flair to your tailgate. And don’t forget to make sure the brick is cleaned off. Serve with potato salad or a hearty soup. Recipe courtesy of Bob Sloan and adapted from The Tailgating Cookbook …

Grilled Peach-Glazed Ham Steaks

Tailgating may never be the same with this citrus-ginger sauce serve with ham steaks. With orange, peach and sugar, this is a perfect main dish for certain end of the season games. Recipe courtesy of Bob Sloan and adapted from …

Grilled Pork Tacos

Cheer on your favorite team after having a tailgate party featuring grilled tacos. Do most of the preparation at home so you can enjoy the pregame party. Recipe courtesy of Bob Sloan and adapted from The Tailgating Cookbook …

Pork Spareribs with Coconut-Peanut Sauce

Why have the same old barbecued ribs? Try this sauce instead of regular barbecue sauce for your next cookout. Serve with tropical fruit salad and rice pilaf. …