Fire up the grill and dinner is ready in fewer than 15 minutes with pork chops that are finished with a sweet-hot glaze. Pair the chops with baked sweet potatoes, Citrus Spinach Salad and warm dinner rolls. …
Grill/Barbecue Archives - Page 30 of 44
Apricot-Dijon Pork Salad
Grilled pork glazed with a piquant apricot mixture makes a beautiful presentation atop a dinner salad sporting dried cherries, cheese and toasted pecans. Serve with warm dinner rolls for a special summer supper.…
Pork Chimichurri
The Argentine version of pesto is called chimichurri. Vegetable skewers of precooked sweet potato and poblano pepper chunks complete the menu with black beans and rice. …
Indonesian Pork Satay
Rice, flat bread and a cucumber-yogurt salad complement this flavorful kabob. …
Herb-Cured Grilled Pork Roast
This brine gives your roast a big flavor boost and gives the roast extra moisture while grilling. Try different fresh herb combinations. Good with Broccoli and Olive Salad with Lemon-Dill Vinaigrette, Roasted Potatoes with Bacon and Goat Cheese, …
Mediterranean Grilled Pork Roast
A grilled pork roast gives you and your guest time to mingle and savor the outdoors. Serve with couscous or Minted Orzo with Tomatoes. The next day, leftovers can be made into a Mediterrean sandwich with just some black …
Spicy Latin Back Ribs
Give ribs an extra kick of flavor with this spicy rub. If adding sauce, wait until the last thirty minutes or let guests dip in sauce at the table.
Serve up as part of a Red Hot Fourth of July …
Hunan Spareribs
These ribs are flavorful and a twist from the standard red barbecue sauce. Serve with sesame green beans. …
New Mexican Back Ribs
These ribs give new meaning to “hot off the grill”. The dry rub of seasonings give these ribs a savory and slightly incendiary mix of flavor. …
Kick-off Kabobs
Make these quick and easy, spicy Italian kabobs to kick-off your tailgate. Great for a game day appetizer party. Serve along with Bacon, Lettuce and Tomato Brushetta, Tailgaters Tenderloin Sandwiches, Pineapple-Mango Salsa with Baked Flour Tortilla Chips and …