Grill/Barbecue Archives - Page 2 of 44
Cuban Pork Adobo Bone-In Chops
*Cuban cooking often calls for sour orange juice, which is less sweet and more acidic that common orange juice. If you can find sour oranges, such as Seville or Bergamot, substitute this juice for lime juice. You can also use …
Italian-Inspired Stuffed Pork Chops
Recipe courtesy of Christine Young,
Grilled Lemon-Basil Pork Chops with Lemon-Basil Orzo
A Caesar salad would be delicious alongside these chops, as would almost any green salad. You can also make the orzo more substantial by adding other ingredients to it—tomatoes, olives, zucchini, red onion, corn, blanched green beans, and marinated artichoke …
Pork Chop Salad with Strawberries and Almonds
All this refreshing salad needs to accompany it is a hunk of good bread or some nice breadsticks. To enjoy it year-round, use other fruits in season—for example, apples or pears in the fall, and oranges in the winter and …
Grilled Orange Soy New York Pork Chops with Apple Ginger Cranberry Chutney
Sara recommends buttermilk mashed potatoes and a simple spinach salad on the side for these chops. To change things up, try using a different cut of pork chop, or substituting a different dried fruit for the cranberries—cherries, apricots, or raisins, …
Grilled Pork Spiedies
Grilled Pork Chops with Tomato and Zucchini
This dish is a meal in itself—but if you want something on the side, go for garlic bread or an arugula salad. For an extra burst of flavor, drizzle the chops with a touch of balsamic vinegar or sprinkle with …
Grilled BBQ Pork Pizza Wrap
The smoky flavors of this wrap would be nicely complemented by something cool and crisp—serve a Caesar salad, carrot and celery sticks, or sliced fresh fruit on the side. To change things up try the wrap with crumbled bacon, use …
Rosemary Lemon Pork Chops
Recipe courtesy of Melissa Garcia, Consumer Queen…