Recipe from Michaela Rosenthal, winner of The National Pork Board’s “America’s Favorite Family Recipes Contest” in celebration of National Eat Dinner Together Week. …
Braise Archives - Page 11 of 18
Orange-Sesame Pork Chops
This quick and easy to prepare dinner is a delicious break from routine that will get the whole family talking! Complement these sweet and sour chops with potato wedges, Fall Apple Slaw and your favorite vegetable.…
Salsa Chops
This is the quickest skillet supper in the West. Brown pork chops; simmer briefly with your favorite salsa. Top with grated Cheddar cheese and chopped fresh cilantro, and serve with corn on the cob and a tossed green salad. …
Apple-Pecan Tenderloin Medallions
This quick dinner from Ann Council is perfect for a fall week night. Serve with steamed green beans and a crusty bread. …
Cajun Pork Paella
“Laissez les bon temps rouler” with this Cajun flavored paella. Paella is a Spanish dish with a base of rice, meat, tomatoes and artichoke hearts. Usually prepared and served in a special two-handled pan. This convenient Cajun version uses a …
Country Pork Skillet
A simple one-dish meal that is completed with a salad and hot biscuits. Be sure that the potatoes are diced uniformly to ensure cooking evenly. For a change try using barbecue sauce or enchilada sauce to give the dish a …
Autumn Apple Chops
Serve up the flavors of autumn with these braised chops. Serve winter squash puree and buttered green beans. …
Tomato Pepper Chops
Serve these chops with the fresh tomatoes of summer and hot egg noodles spinkled with fresh basil or thyme. …
Red Cooked Pork & Vegetables
A colorful and easy dish using economical pork shoulder. Serve with rice. . .And chopsticks, if desired. …
Very Berry Pork Chops
Pork and fruit combinations appeal to kids’ fondness of sweet flavors. Have little cooks help with measuring and stirring. Serve with oven baked potato wedges and corn. …